Slush Puppie – Freeze Pop w/Blue Raspberry Syrup


Out of stock


Fancy a SLUSH PUPPIE frozen lolly? Place 25ml of syrup and 115ml water into a glass. Extract the liquid using the Freeze Pop and Freeze. Once frozen, push the pop up to reveal the frozen lolly!


  • 180ml Blue Raspberry Syrup
  • Push Pop Maker
  • Makes 7 Frozen Lollies

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